Vampire Blood Drink
1 gallon cranberry juice
1 gallon orange juice
1 cup raspberry sorbet, softened
1 quart seltzer
Mix juices together. Add sorbet and stir until it disappears. Add seltzer. Chill before serving.
To keep it cold, you might fill a clean, unpowdered rubber glove with water and freeze it for a floating frozen hand.
Recipe found here: Vampire Blood Drink
Archive for October, 2009
Recipe of the Day: Vampire Blood Drink
Posted in beverages, tagged Halloween recipes, punch, Recipe of the Day on October 26, 2009 | Leave a Comment »
Recipe of the Day: Spider Web Dip
Posted in appetizer, tagged dip, Halloween recipes, Recipe of the Day on October 25, 2009 | Leave a Comment »
Spider Web Dip
1 (16-ounce) jar (1 3/4 cups) black bean dip
1 (12-ounce) container guacamole
1/4 cup sour cream
1 cup shredded lettuce
4 ounces (1 cup) LAND O LAKESĀ® Cheddar Cheese, shredded
1/2 cup chopped tomato
Tortilla chips
Spread bean dip onto center of large platter, leaving [...]
Recipe of the Day: Ghouly Cupcakes
Posted in Recipe of the Day, desserts, tagged cupcakes, Halloween, Recipe of the Day on October 5, 2009 | Leave a Comment »
Ghouly Cupcakes
Ingredients
Cupcakes:
* 3/4 cup (1 1/2 sticks) unsalted butter, cut into pieces
* 1/2 cup root beer, flat
* 1/3 cup unsweetened Dutch-processed cocoa
* 1 1/4 cups all-purpose flour
* 1 1/4 cups sugar
* 1/2 teaspoon baking powder
* 1/4 teaspoon baking soda
* 1/4 teaspoon fine salt
* 1/4 cup sour cream
* 2 large eggs, room temperature
* 1 teaspoon pure [...]
