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Archive for the ‘main dish’ Category

Italian Baked Chicken and Pastina
Ingredients
* 1 cup pastina pasta (or any small pasta)
* 2 tablespoons olive oil
* 1/2 cup cubed chicken breast (1-inch cubes)
* 1/2 cup diced onion (about 1/2 a small onion)
* 1 clove [...]

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Barbecue Chicken
Ingredients
* 2 chickens (or 4 whole bone-in chicken breasts) halved lengthwise
* 1 1/2 cups Italian dressing, recipe follows
* 1/4 cup Neelys Barbecue Seasoning, recipe follows
* 1 cup Neelys Barbecue Sauce, recipe follows
Directions
Rinse chicken halves in [...]

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Slow-cooked Boneless Beef Ribs
Ingredients2/3 cup all-purpose flour
2 teaspoon Salt
1/2 teaspoon pepper
4 pounds Beef ribs boneless
1/4 cup butter to 1/3 cup
1 large onion chopped
1 1/2 cups beef broth
3/4 cup red wine vinegar or cider vinegar
3/4 cup brown sugar packed
1/2 cup Chili sauce
1/3 cup ketchup
5 cloves garlic minced
1 1/2 teaspoons chili powder
InstructionsIn large resealable plastic bag, combine [...]

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I have never tried these but they look yummy!

P. F. Chang’s Chicken Lettuce Wraps
Ingredients
3 tablespoons oil
2 boneless skinless chicken breasts
1 cup water chestnut
2/3 cup mushroom
3 tablespoons chopped onions
1 teaspoon minced garlic
4-5 leaves iceberg lettuce
Special Sauce
1/4 cup sugar
1/2 cup water
2 tablespoons soy sauce
2 tablespoons rice wine vinegar
2 tablespoons ketchup
1 tablespoon lemon juice
1/8 teaspoon sesame oil
1 [...]

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Grilled Yellow Fin Tuna with Grilled Pineapple Salsa
1 pineapple, peeled and cut crosswise into 1/2-inch slices
6 tablespoons olive oil
1/4 cup finely chopped red onion
1/4 cup minced red bell pepper
1/4 cup rice wine vinegar
2 jalapeno peppers, seeded and minced
2 tablespoons lime juice
1 tablespoon finely chopped fresh cilantro leaves
1 1/2 teaspoons minced garlic
1/2 teaspoon salt, plus 1 [...]

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    Crockpot Pork Chops with Mushrooms
These are really good with either egg noodles or with garlic mashed potatoes
Ingredients:
1 large onion, sliced
4 to 6 medium potatoes, peeled and sliced
1 can (10 3/4 ounces) condensed cream of mushroom soup
4 to 6 pork chops
mushrooms (preferably fresh)
1/2 can of water or vegetable broth
salt and pepper to taste
Preparation:
Lightly spray slow [...]

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Slow Cooker Chicken Parisienne
INGREDIENTS
6 skinless, boneless chicken breast halves
salt and pepper to taste
paprika to taste
1/2 cup dry white wine
1 (10.75 ounce) can condensed cream of mushroom soup
1 (4.5 ounce) can sliced mushrooms, drained
1 cup sour cream
1/4 cup all-purpose flour
DIRECTIONS
Sprinkle chicken breasts lightly with salt, pepper, and paprika to taste. Place in slow cooker.
In [...]

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This is what I am making for dinner tonight!

Parmesan Drumsticks
Ingredients:
6 to 8 chicken drumsticks, washed, skin removed
3 tablespoons butter
2 tablespoons lemon juice
salt, pepper, and Creole seasoning or an herb seasoning blend
1/2 cup plain dry bread crumbs
1/4 cup fresh shredded Parmesan cheese
Preparation:
Heat oven to 375°. Grease a 9×13-inch baking dish or spray with cooking spray. Combine [...]

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Ingredients:
1 pot roast, lean chuck, bottom round, or rump, about 3 to 4 pounds
3 tablespoons all-purpose flour
1 teaspoon salt
1/4 teaspoon ground black pepper
3 tablespoons olive oil
1 medium onion, halved, thinly sliced
1 rib celery, thinly sliced
8 ounces whole small button mushrooms, trimmed, washed, or sliced mushrooms
4 cloves garlic, smashed and minced
1/2 teaspoon dried marjoram or thyme
1 [...]

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Olive Garden Tuscan Garlic Chicken
Ingredients
4 each (4 oz) boneless, skinless chicken breasts
1 1/2 cups flour, plus 1 tablespoon
1 Tbsp salt
2 tsp black pepper
2 tsp Italian seasoning
1 lb fettuccine pasta, cooked according to package directions
5 Tbsp olive oil
1 Tbsp garlic, chopped
1 red pepper, julienne cut
1/2 cup white wine
1/2 lb whole leaf spinach, stemmed
2 cups heavy [...]

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