Recipe of the Day: Caramelized Garlic Cheese Spread

Caramelized Garlic Cheese Spread
Spread Ingredients:
2 teaspoons LAND O LAKES® Butter
2 tablespoons coarsely chopped fresh garlic
1 teaspoon sugar
1 (8-ounce) package cream cheese, softened
1/4 cup LAND ‘O LAKES® Butter, softened
8 ounces (2 cups) LAND ‘O LAKES® Sharp Cheddar Cheese, shredded
1/4 cup sliced green [...]

Read Full Post »

Recipe of the Day: Mini Potato Corn Cakes With Cheddar & Sour Cream

Mini Potato Corn Cakes With Cheddar & Sour Cream
Ingredients
* 2 cups mashed potato flakes
* 1/3 cup yellow cornmeal
* 1 tablespoon garlic salt
* 1/4 teaspoon dried chipotle powder (to taste)
* 1/2 cup very thinly sliced green onion
* 2 cups milk
* 1 cup shredded sharp cheddar cheese or smoked cheddar cheese
* 1 (12 ounce) bag frozen super [...]

Read Full Post »

Recipe of the Day: Loaded Twice-Baked Potatoes

Loaded Twice-Baked Potatoes
Ingredients
4 medium russet potatoes
8 ounces 90%-lean ground beef
1 cup broccoli florets, finely chopped
1 cup water
1 cup reduced-fat Cheddar cheese, divided
1/2 cup reduced-fat sour cream
1/2 teaspoon salt
1/4 teaspoon freshly ground pepper
3 scallions, sliced
Directions
Pierce potatoes all over with a fork. Place in the microwave and cook at 50% power, turning once or twice, until the [...]

Read Full Post »

Recipe of the Day: Italian Baked Chicken and Pastina

Italian Baked Chicken and Pastina
Ingredients
* 1 cup pastina pasta (or any small pasta)
* 2 tablespoons olive oil
* 1/2 cup cubed chicken breast (1-inch cubes)
* 1/2 cup diced onion (about 1/2 a small onion)
* 1 clove [...]

Read Full Post »

Recipe of the Day: Cheesy Spinach and Artichoke Dip

Ingredients
1 can (14 oz.) artichoke hearts, drained, finely chopped
1 pkg. (10 oz.) frozen chopped spinach, thawed, drained
3/4 cup KRAFT Grated Parmesan Cheese
3/4 cup KRAFT Light Mayo Reduced Fat Mayonnaise
1/2 cup KRAFT 2% Milk Shredded Mozzarella Cheese
1/2 tsp. garlic powder
Directions
HEAT oven to 350°F. Mix all ingredients; spoon into 9-inch quiche dish or pie [...]

Read Full Post »

Recipe of the Day: Bacon-Tomato Cheese Toasts

Bacon-Tomato Cheese Toasts
Ingredients
* 2 ripe tomatoes
* Kosher salt
* 8 strips bacon
* 4 slices Texas toast or other thick sandwich bread
* 3/4 cup grated cheddar cheese
* 3/4 cup grated part-skim mozzarella cheese
* 3/4 cup mayonnaise
* 5 scallions, finely chopped
* 1/4 cup chopped fresh parsley
* 1/2 small zucchini, very thinly sliced
* Freshly ground pepper
Directions
Preheat the oven to [...]

Read Full Post »

Recipe of the Day: Olive Cheese Melts

Olive Cheese Melts
INGREDIENTS
1 cup black olives, chopped
1/3 cup green onions, chopped
1 1/2 cups shredded Cheddar cheese
1/2 teaspoon curry powder
1/2 cup mayonnaise
1/2 teaspoon salt
8 English muffins, split in half
DIRECTIONS
Preheat oven to 400 degrees F (200 degrees C).
In a medium-size mixing bowl, combine olives, green onions, Cheddar cheese, curry powder, mayonnaise, and salt. Mix well.
Spread [...]

Read Full Post »