Raisin Pound Cake
1 package yellow cake mix (regular size)
1 cup applesauce
1/2 cup water
1/4 cup canola oil
1/2 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg
1/4 teaspoon ground allspice
1/2 cup raisins
In a large bowl, combine cake mix, applesauce, water, oil, eggs, cinnamon, nutmeg and allspice. Beat on medium speed for 2 minutes. Stir in raisins. Pour into two greased 8×4-in. loaf pans.
Bake at 350° for 45-50 minutes or until a toothpick inserted near the center comes out clean. Cool for 5-10 minutes before removing from pans to wire racks. Yield: 2 loaves (16 slices each).
Recipe found here: Raisin Pound Cake