Honey Peach Freeze
1/4 cup honey
2 tablespoons orange juice
1 tablespoon lemon juice
1 package (20 ounces) frozen sliced peaches, partially thawed
Set aside a few peach slices for garnish. In a blender; combine the honey, juices and peaches. Cover and process until smooth.
Pour into four freezer-proof dishes. Freeze. Remove from the freezer 5 minutes before serving. Garnish with reserved peaches. Yield: 4 servings.
Recipe found here: Honey Peach Freeze