Cinnamon Hot Chocolate Mix
1-3/4 cups nonfat dry milk powder
1 cup confectioners’ sugar
1/2 cup powdered nondairy creamer
1/2 cup baking cocoa
1/2 teaspoon ground cinnamon
1 cup miniature marshmallows
3/4 cup hot milk
In a large bowl, combine the milk powder, sugar, creamer, cocoa and cinnamon. Add the marshmallows; mix well. Store in an airtight container in a cool dry place for up to 3 months.
To prepare 1 serving: Dissolve 3 tablespoons hot chocolate mix in hot milk. Yield: about 3-1/2 cups mix (18 servings).