Posts Tagged ‘cole slaw’

Kansas City Slawter:

2 cups shredded cabbage, white and red makes great color
1/2 cup chopped pineapple
1/2 cup mayonnaise
1/4 cup milk
1 tablespoon sugar
1 teaspoon vinegar

To taste: David’s Bistro seasoning (white pepper, sea salt, thyme, garlic)

Mix all ingredients together in large bowl and serve chilled. If you like it a little creamier, use less milk and a little more mayo.

Recipe found at Tasty Tailgating Recipes For Bears Fans. Recipe by David Maish, founder and chef of David’s Bistro in Des Plaines.

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