Feeds:
Posts
Comments

Posts Tagged ‘side dishes’

boston-mac-cheese.jpg
Boston Market Macaroni & Cheese

INGREDIENTS
3 cup dry spiral shaped pasta – cooked al dente, drained
2/3 cup Milk
1 lb Velveeta cheese – cubed small
1/4 teaspoon dry mustard powder
1/2 teaspoon ground turmeric
Salt and pepper to taste

INSTRUCTIONS
In a double boiler over gently simmering water, add milk, cheese,
mustard powder, turmeric, salt and pepper in that order. Stir with
whisk until melted and smooth. Mix pasta into hot cheese mixture
until combined.

This recipe was found at Copycat Boston Market Macaroni & Cheese

Read Full Post »

%d bloggers like this: